ՄԵԸՔ մանրամասներ
000 -LEADER |
fixed length control field |
01149nam a2200265 a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
AM-YeNLA |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20241009110336.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
ta |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
241009s1958 ru d|||fr|||||001|||rus|| |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
AM-YeNLA |
Language of cataloging |
rus |
041 0# - LANGUAGE CODE |
Language code of text/sound track or separate title |
rus |
044 ## - COUNTRY OF PUBLISHING/PRODUCING ENTITY CODE |
Linkage |
ru |
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
Universal Decimal Classification number |
664.9 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Губарев, Федот Аверьянович |
245 10 - TITLE STATEMENT |
Title |
Микробиология мяса и мясопродуктов : |
Remainder of title |
Учебное пособие для подготовки кадров массовых профессий 27 марта 1958 г. / |
Statement of responsibility, etc. |
Ф.А. Губарев, Н.М. Страхова. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Москва : |
Name of publisher, distributor, etc. |
Пищепромиздат, |
Date of publication, distribution, etc. |
1958. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
80 с. : |
Other physical details |
черт. ; |
Dimensions |
21 см. |
490 0# - SERIES STATEMENT |
Series statement |
Учебное пособие для подготовки кадров массовых профессий |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Библиогр. с. 76-77 |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Консервирование продуктов животного происхождения |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Молочные продукты |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Страхова, Н.М. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Universal Decimal Classification |
Koha item type |
Book |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
Cataloger's initials, CIN (RLIN) |
NLARUZANNA_11 |