ՄԵԸՔ մանրամասներ
| 000 -LEADER |
|---|
| fixed length control field |
01447nam a2200265 a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
AM-YeNLA |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240524105412.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
240524s1959 ru d||||r|||||001|0|rus|| |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
AM-YeNLA |
| Language of cataloging |
rus |
| 041 0# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
rus |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
|---|
| Universal Decimal Classification number |
664.84 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Калер, Л.Б. |
| Numeration |
сост. |
| Titles and words associated with a name |
com |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Руководство по переработке овощей, плодов и ягод на предприятиях районной пищевой промышленности / |
| Statement of responsibility, etc. |
Сост. канд. хим. наук Л.Б. Калером ; Упр. пищевой пром-сти СНХ БССР ; Белорус. науч.-исслед. ин-т пищевой пром-сти. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Минск : |
| Name of publisher, distributor, etc. |
Б. и., |
| Date of publication, distribution, etc. |
1959. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
84 с. : |
| Other physical details |
табл. ; |
| Dimensions |
20 см. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Библиогр.: с. 78-79 (25 назв.). |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Консервирование овощей (кроме корнеклубнеплодов) |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Плоды |
| General subdivision |
Переработка |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Ягоды |
| General subdivision |
Переработка |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Овощи |
| General subdivision |
Переработка |
| 710 1# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
БССР. |
| Subordinate unit |
Совет народного хозяйства, |
| -- |
Управление пищевой промышленности |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Белорусский научно-исследовательский институт пищевой промышленности |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Universal Decimal Classification |
| Koha item type |
Book |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| Cataloger's initials, CIN (RLIN) |
NLAVARDUSH_27 |
