ՄԵԸՔ մանրամասներ
| 000 -LEADER |
|---|
| fixed length control field |
01163nam a2200253 a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
AM-YeNLA |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20230818134447.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
191030s1963 ru ||||fr|||||001|0|rus|d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
AM-YeNLA |
| Language of cataloging |
rus |
| Transcribing agency |
AM-YeNLA |
| 041 0# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
rus |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
|---|
| Universal Decimal Classification number |
664.1 (NLA) |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Кац, Владимир Моисеевич |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Методы оценки качества сахара-сырца / |
| Statement of responsibility, etc. |
В.М. Кац, Хвалковский Т.П. ; ЦИНТИ Пищепром при Госплане СССР. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Москва : |
| Name of publisher, distributor, etc. |
Б. и., |
| Date of publication, distribution, etc. |
1963. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
28 с. : |
| Other physical details |
ил. ; |
| Dimensions |
21 см. |
| 490 0# - SERIES STATEMENT |
|---|
| Series statement |
Техническая информация / ЦИНТИ Пищепром |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Библиогр. в конце книги (14 назв.) |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Пищевые производства |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Сахар-сырец |
| General subdivision |
Качество |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Хвалковский, Тадеуш Павлович |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Центральный институт научно-технической информации пищевой промышленности |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Universal Decimal Classification |
| Koha item type |
Book |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| Cataloger's initials, CIN (RLIN) |
NLANOYEM_20 |
