Evaluation of Certain Food Additives and Contaminants :
Evaluation of Certain Food Additives and Contaminants : Sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives /
World Health Organization, Food and Agriculture Organization of the United Nations.
- Geneva : World Health Organization, 2007.
- ix, 94 p. ; 20 cm.
- WHO Technical Report Series 940 0512-3054 .
Includes biblographical references
92-4-120940-2
Food additives--analysis
Food additives--toxicity
Flavoring agents--analysis
Flavoring agents--toxicity
Food contamination--analysis
Risk assessment
Includes biblographical references
92-4-120940-2
Food additives--analysis
Food additives--toxicity
Flavoring agents--analysis
Flavoring agents--toxicity
Food contamination--analysis
Risk assessment