| 000 | 00742nam a2200217 a 4500 | ||
|---|---|---|---|
| 001 | 001126989 | ||
| 003 | AM-YeNLA | ||
| 005 | 20190508154725.0 | ||
| 008 | 160203s1976 nyua r 000 0 eng d | ||
| 020 | _a0688030122 | ||
| 040 |
_aAM-YeNLA _beng _cAM-YeNLA |
||
| 041 | 0 | _aeng | |
| 100 | 1 | _aAnderson, Helen Jean | |
| 245 | 1 | 4 |
_aThe green thumb : _bpreserving guide: how to can and freeze, dry and store, pickle, preserve and relish home-grown vegetables and fruits / _cby Jean Anderson. |
| 260 |
_aNew York : _bWilliam Morrow and Company, Inc., _c©1976. |
||
| 300 |
_a237 p. : _bill. ; _c24 cm. |
||
| 504 | _aIndex: pp. 229-237 | ||
| 650 | 1 | 4 | _aCanning and preserving |
| 650 | 1 | 4 |
_aFruit _xPreservation |
| 650 | 1 | 4 |
_aVegetables _xPreservation |
| 999 |
_c991500 _d991500 |
||