000 | 00968nam a2200265 a 4500 | ||
---|---|---|---|
001 | 001018663 | ||
005 | 20170511091926.0 | ||
008 | 140519s2009 cc r 000 0 chi d | ||
020 | _a9787119025179 | ||
040 | _aAM-YeNLA | ||
041 | 0 | _achieng | |
245 | 0 | 0 |
_aLearn to cook Chinese dishes : _bcold dishes / _cEditor: Lan Peijin; dish prepararation and text by Zhu Deming; Wen Jinshu et al.; English translation and editing: Huang Youyi; Foster Stockwell; Cong Guoling; design: Lan Peijin; photography: Sun Shuming; Liu Chun'gen; Lan Peijin. |
250 | _a2nd printing | ||
260 |
_aBeijing : _bForeign Languages Press, _c2009. |
||
300 |
_a88 p. : _bphotogr. ; _c20 cm. |
||
500 | _aWith hardcover | ||
650 | 1 | 4 | _aCooking, Chinese |
650 | 1 | 4 | _aCold dishes (Cooking) |
700 | 1 |
_aLan Peijin _4edt |
|
700 | 1 |
_aZhu Deming _4aut |
|
700 | 1 |
_aWen Jinshu _4aut |
|
700 | 1 |
_aHuang Youyi _4trl |
|
700 | 1 |
_aFoster Stockwell _4trl |
|
700 | 1 |
_aSun Shuming _4pht |
|
999 |
_c908260 _d908260 |