000 | 00995nam a2200217 a 4500 | ||
---|---|---|---|
001 | 000657232 | ||
005 | 20170507100559.0 | ||
008 | 090511s1995 ||||||||r|||||000|0|eng|d | ||
020 | _a92-5-103777-9 | ||
041 | 0 | _aeng | |
111 | 2 |
_aJoint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Residues _d(1995 ; _cRome, Italy) |
|
245 | 1 | 0 |
_aPesticide Residues in Food-1995 : _bReport : Geneva, Switzerland 16-27 September 1995 / _cWorld Health Organization, Food and Agriculture Organization of the United Nations. |
260 |
_aGeneva : _bWorld Health Organization, _c1995. |
||
300 |
_axix, 260 p. ; _c28 cm. |
||
440 | 0 |
_aFAO Plant Production and Protection Paper _nno. 133 _x0259-2517 |
|
650 | 1 | 4 |
_aPesticide residues _xtoxicity |
650 | 1 | 4 | _aFood contamination |
650 | 1 | 4 | _aNo-observed-adverse-effect level |
710 | 2 | _aWorld Health Organization | |
710 | 2 | _aFood and Agriculture Organization of the United Nations | |
999 |
_c574886 _d574886 |