000 | 00853nam a2200205 a 4500 | ||
---|---|---|---|
001 | 3572 | ||
003 | Q Series | ||
005 | 20170506191222.0 | ||
008 | 050526s1996 ctua 000 0 eng d | ||
040 |
_aDLC _cAUA _dAUA |
||
100 | 1 | _aEpstein, Becky Sue. | |
245 | 1 | 0 |
_aSubstituting ingredients : _ban A to Z kitchen reference / _cby Becky Sue Epstein, Hilary Dole Klein. |
250 | _a3rd ed. | ||
260 |
_aOld Saybrook, Conn. : _bGlobe Pequot Press, _c1996. |
||
300 |
_av, 149 p. : _bill. ; _c21 cm. |
||
500 | _aTitle on cover : Don't have an ingredient? Substitute--Don't like something? Substitute--Can't afford it? Substitute. | ||
505 | 0 | _aTips for successful substituting--Substituting ingredients A to Z--Too much--Measurement equivalents--Household formulas. | |
650 | 0 | _aIngredient substitutions (Cookery). | |
700 | 1 | _aKlein, Hilary Dole. | |
999 |
_c386572 _d386572 |