| 000 | 00923nam a22002414a 4500 | ||
|---|---|---|---|
| 005 | 20221213154500.0 | ||
| 008 | 080924s2007 it |||||||||||||||||eng|| | ||
| 010 | _a 2008390103 | ||
| 020 | _a978-92-5-105842-8 | ||
| 040 |
_aAM-YeANAU _cAM-YeANAU |
||
| 041 | 0 | _aeng | |
| 245 | 0 | 0 |
_aCereals, pulses, legumes and vegetable proteins / _cJoint FAO/WHO Food Standards Programme,Food and Agriculture Organization of the United Nations, |
| 250 | _a1st ed. | ||
| 260 |
_aRome : _bWorld Health Organization : _bFood and Agriculture Organization of the United Nations, _c2007. |
||
| 300 |
_a106 p. ; _c26 cm. |
||
| 440 | 0 | _aCodex alimentarius, | |
| 650 | 1 | 4 | _aFood law and legislation |
| 650 | 1 | 4 |
_aFood industry and trade _xStandards. |
| 710 | 2 | _aWorld Health Organization. | |
| 710 | 2 | _aFood and Agriculture Organization of the United Nations. | |
| 710 | 2 | _aJoint FAO/WHO Food Standards Programme. | |
| 942 |
_2udc _cBK |
||
| 999 |
_c1857151 _d1857129 |
||