| 000 | 00874nam a2200217 a 4500 | ||
|---|---|---|---|
| 005 | 20221213154354.0 | ||
| 008 | 960313s1995 it a b 100 0 eng d | ||
| 020 | _a92-5-103607-1 | ||
| 040 |
_aAM-YeANAU _cAM-YeANAU |
||
| 041 | 0 | _aeng | |
| 100 | 1 | _aWenham, J. E. | |
| 245 | 1 | 0 |
_aPost-harvest deterioration of cassava : _bA biotechnology perspective / _cJ.E. Wenham; FAO Fiat Panis |
| 260 |
_aRome : _bFood and Agriculture Organization of the United Nations, _c1995. |
||
| 300 |
_axiv, 85 p. : _bill. ; _c21 cm. |
||
| 440 | 0 |
_aFAO plant production and protection paper, _v130 _x0259-2517 ; |
|
| 504 | _aIncludes bibliographical references (p. 67-78). | ||
| 650 | 1 | 4 |
_aCassava _xPostharvest diseases and injuries _xCongresses. |
| 650 | 1 | 4 |
_aCassava _xPostharvest losses _xCongresses. |
| 710 | 2 | _aFood and Agriculture Organization of the United Nations. | |
| 942 |
_2udc _cBK |
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| 999 |
_c1856901 _d1856879 |
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