| 000 | 00648nam a2200193 u 4500 | ||
|---|---|---|---|
| 005 | 20221213154205.0 | ||
| 008 | 211019u2002 it |||||||||||||| ||eng|| | ||
| 020 | _a92-5-104831-2 | ||
| 040 |
_aAMYeANAU _cAMYeANAU |
||
| 041 | 0 | _aeng | |
| 100 | 1 | _aBartolini, Giorgio | |
| 245 | 1 | 0 |
_aClassification, origin, diffusion and history of the olive / _cGiorgio Bartolini, Raffaella Petruccelli; FAO Fiat Panis |
| 260 |
_aRome : _bFood and agriculture organization of the United Nations , _c2002 . |
||
| 300 |
_a74 p. ; _bill. ; _c25 sm. |
||
| 650 | 1 | 4 | _aForestry |
| 700 | 1 | _a Petruccelli, Raffaella | |
| 710 | 2 | _a FAO Fiat Panis | |
| 942 |
_2udc _cBK |
||
| 999 |
_c1856457 _d1856435 |
||