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| 005 | 20220823004443.0 | ||
| 008 | 210623s2004 it ||||||||||u||| ||eng|| | ||
| 020 | _a92-5-005185-9 | ||
| 022 | _a0429-9337 | ||
| 040 |
_aAMYeANAU _cAMYeANAU |
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| 041 | 0 | _arus | |
| 111 | 1 |
_aThird session of the scientific sub-committee _cLome,Togo _d24-26 February 2004 _9340941 |
|
| 245 | 0 | 0 |
_aReport of the third session of the scientific sub-committeee / _bFishery committee for the eastern central Atlantic / _cFAO Fiat Panis |
| 246 | 1 | 4 | _aRapport de la troisieme session du sous-comite scientifique |
| 260 |
_aRome : _bFood and agriculture organization of the United Nations , _c2004. |
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| 300 |
_a43 p. ; _c30 sm. |
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| 440 | 0 |
_aFAO Fisheries Report _n№ 750 _9340942 |
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| 650 | 1 | 4 |
_aFisherie _9340943 |
| 710 | 2 |
_aFAO Fiat Panis _9340944 |
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| 942 |
_2udc _cCR |
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| 999 |
_c1855503 _d1855481 |
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