000 | 00673cam a2200217 4500 | ||
---|---|---|---|
003 | AM-YeNLA | ||
005 | 20231226004931.0 | ||
008 | 850624s1908 dcua 000 0 eng | ||
040 | _cAM-YeANAU | ||
041 | 0 | _aeng | |
100 | 1 | _aAlwood, William Bradford | |
245 | 1 | 0 |
_aThe fermenting power of pure yeasts and some associated fungi / _cWM.B. Alwood ; U.S. Department of Agriculture |
260 |
_aWashington, _bGov't print. off., _c1908. |
||
300 |
_a28 p.: _billus., diagrs., _c23 cm. |
||
440 | 0 |
_aBulletin _nNo. 111 |
|
504 | _aFeet notes | ||
650 | 1 | 4 | _aYeast cultures |
650 | 1 | 4 | _aFermentation |
710 | 2 | _aU.S. Department of Agriculture | |
942 |
_2udc _cBK |
||
999 |
_c1727420 _d1727398 |