000 | 00658nam a2200181 a 4500 | ||
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008 | 180629b xxu||||| |||| 00| 0 eng d | ||
040 |
_aAM-YeANAU _cAM-YeANAU |
||
041 | 0 | _aeng | |
245 | 0 | 0 |
_aHealth enhancing foods : _bCountry case studies of China and India / _cKent Ford and others ; The World Bank. Agriculture and rural development |
260 |
_aWashington : _bS.a., _c2007. |
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300 |
_a100 p. : _btables, fig., _c27 cm. |
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500 | _aContains appendixes | ||
504 | _aReferences : p. 98-100 | ||
650 | 1 | 4 | _aHealth enhancing foods |
700 | 1 | _a Ford, kent | |
710 | 2 |
_aThe world bank . _bAgriculture and rural development department |
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999 |
_c1388772 _d1388754 |
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942 | _cBK |