| 000 | 00676nam a2200217 a 4500 | ||
|---|---|---|---|
| 999 |
_c1231162 _d1231144 |
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| 003 | AM-YeNLA | ||
| 005 | 20171213114216.0 | ||
| 008 | 171213s1986 fr |||||||||||00||0|fre|d | ||
| 020 | _a2020092581 | ||
| 040 |
_aAM-YeNLA _beng _cAM-YeNLA |
||
| 041 | 0 | _afre | |
| 080 | _a641.5(44) (NLA) | ||
| 100 | 1 | _aDoutrelant, Pierre-Marie | |
| 245 | 1 | 3 |
_aLa bonne cuisine et les autres / _cPierre-Marie Doutrelant. |
| 260 |
_aParis : _bEd. du Seuil, _c1986. |
||
| 300 |
_a283 pages ; _c21 cm. |
||
| 500 | _aԳիրքը բնօրինակի պատճենն է: | ||
| 650 | 1 | 4 |
_aRestaurants _vPersonal stories. _zFrance |
| 650 | 1 | 4 |
_aCooks _vBiographies. _zFrance |
| 942 |
_2udc _cBK |
||