Վերաձևակերպիր քո փնտրումը
Հասանելիություն
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Հեղինակներ
- Ababouch, Lahsen
- Brandenberg, Oliver
- Buncic, Sava
- Caswell, Julie A.
- Cuevas Roberto
- De Vries, John
- Díaz Ríos, Luz B.
- Esenov, Palmated
- European Commission
- FAO/WHO Expert Meeting on the Application of Nanotechnologies in the Food and Agriculture Sectors: Potential Food Safety Implications
- Faye, Bernard
- Forsythe, S. J.
- Gederberg, Christel
- Gustacsson,Jenny
- Hayes, P. R.
- Heijden, Kees A. van der
- Hodson de Jaramillo, Elizabeth
- James, David
- Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group
- Kader, Adel A.
- Knowles, Tim
- Loreal, Henri
- Manzella, Daniele
- Martinez, Iciar
- Meeting held
- Regional workshop on safety at sea in Artisanal
- Rolle, Rosa S.
- Santacoloma Pilar
- Sensi, Alessandra
- Study conducted for the international Congres
- Vapnek, Jessica
- Джонсон, Р.
- Ցույց տուր ավելին
- Ցույց տուր ավելի քիչը
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Նյութի տեսակներ
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Մատենաշար
- A Chapman & Hall food science book
- Bibliographies and Literature of agriculture
- Codex alimentarius
- Council of Europe
- Environmental Health Criteria
- FAO Fisheries Report
- FAO Fisheries and Aquaculture Report
- FAO Fisheries technical paper
- FAO agricultural services bulletin
- FAO fiaheries and aquaculture report
- FAO fisheries proceedings
- FAO food and nutrition paper
- FAO legislative study
- FAO training materials for improving quality and safety management
- Food Safety Consultation
- Food science and technology
- Health protection of the consumer
- Microbiological risk assessment series
- NATO Science Series
- WHO Technical Report Series
- annual report
- Общественное здравоохранение в Европе / ВОЗ, Европейское региональное бюро (Копенгаген)
- Ցույց տուր ավելին
- Ցույց տուր ավելի քիչը
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Թեմաներ
- Food safety
- Acrylamide
- Adverse effects
- Agricultural economics
- Agriculture
- Animal husbandry
- Anti-retrovirol agents
- Application of techniques to ensure seafood safety
- Aquaculture
- Biochemical toxicology
- Biotechnology
- Breeding
- Camels
- Campylobacter infections
- Case studies
- Chemicals
- Communicable diseases
- Congresses
- Consumer product safety
- Contataminats
- Crustacea
- Desertification
- Dose-response assessment
- Drug resistance, Microbiial
- Ecological risk assessment
- Environmental aspects
- Environmental health
- Environmental risk assessment
- European Union countries
- Fishing
- Food
- Food adulteration and inspection
- Food contamination
- Food handling
- Food industry and trade
- Food production
- Food safety
- Food service
- Hazardous substances
- Health aspects
- Microbiology
- No-observed-adverse-effect level
- Pesticide residues
- Prevention
- Quality control
- Risk assessment
- Safety measures
- Toxicology
- adverse effects
- toxicity
- Ցույց տուր ավելին
- Ցույց տուր ավելի քիչը
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Հավաքածուներ
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Պահումը իրականացնող գրադարաններ