Lobel, Leon.

All about meat / by Leon and Stanley Lobel; edited by Inez M. Krech. - 1st Harvest/HBJ ed. - New York ; London : Harcourt Brace Jovanovich, 2000. - ix, 436 p. : ill. ; 27 cm. - A Harvest/HBJ book . - 641 (NLA) .

Index: pp. 419-436

0156046008


Meat
Cooking (Meat)
Meat industry and trade

641 (NLA)