Burk, Marguerite C.,  1915- <br/><br/>
Measures and procedures for analysis of U.S. food consumption / 
[by Marguerite C. Burk]. 
 - Washington, D.C. :  U.S. Dept. of Agriculture, Economic Research Service, Economic and Statistical Analysis Division,  1961. 
 - 118 p. ;  26 cm. 
 - Agriculture handbook / United States Department of Agriculture ;  no. 206 .
<br/><br/> Cover title. 
<br/><br/>Bibliography: p. 112-118. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food consumption--United States.<br/>Food consumption--Mathematical models.--United States