Alton, G.G. <br/><br/>
Laboratory techniques in brucellosis / 
G.G. Alton, L.M. Jones. 
 - Rome :  FAO,  1964. 
 - 47 p. ;  28 cm. 
 - Animal health branch monograph  7 .
<br/><br/><label>Subjects--Topical Terms: </label><br/>Brucellosis<br/>Bacteriology--Technique