TY  - BOOK
AU  - Tsuji,Shizuo
AU  - Fisher,M.F.K.
TI  - Japanese cooking: A simple art 
SN  - 4-7700-0758-2(Japan)
PY  - 1989///
CY  - Tokyo, New York
PB  - Kodansha International
KW  - Cooking, Japanese
N1  - With hard and supercover; Index: p. 503-517
ER  -