Nutrition in the community : The art of delivering services /
By Owen, Anita Yanochik; R T. Frankle.
- 2nd ed.
- St. Louis, MO : Times Mirror/Mosby, 1986.
- XV, 427+38 p. : ill. ; 24 cm.
0-8016-1678-6
Dietetics. Nutrition principles applied to feeding and foods