Guidelines for packaging in modified atmosphere :  Microbiological and nutritional aspects /. 

 - Strasbourg :  Council of Europe Publishing,  1999. 
 - 26 p. ;  21 p. 
 - Health protection of the consumer .
<br/><br/><label>ISBN: </label>92-871-3938-5 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Packaging of food<br/>Food safety considerations