TY  - BOOK
AU  - Buchanan,Robert D.
AU  - Wilkinson,Jule
TI  - The Anatomy of foodservice design
SN  - 0843605693 (v. 1)
U1  - 642/.5 
PY  - 1975///-
CY  - Boston
PB  - Cahners Books
KW  - Food service management
N1  - Vol. 2 published by CBI Pub. Co; Includes bibliographical references and indexes
ER  -