TY  - BOOK
AU  - Longree,Karla
AU  - Blaker,Gertrude G.
TI  - Sanitary techniques in food service
SN  - 0471544604
U1  - 614/.791 
PY  - 1971///]
CY  - New York
PB  - Wiley
KW  - Food service
KW  - Sanitation
KW  - Food handling
N1  - Includes bibliographical references
ER  -