Wason, Elizabeth,  1912- <br/><br/>
Cooks, gluttons & gourmets :  A history of cookery / 
by Betty Wason. 
 - Garden City, N.Y. :  Doubleday & Company Inc.,  [1962]. 
 - 381 p. :  [8] l. plates : ill. ;  22 cm. 
<br/><br/>Includes bibliogr. references p.[ 346]-351] and index 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Gastronomy<br/>Cookery, International<br/>Cookery--History