Mundt, Ernest <br/><br/>
Birth of a cook :  A gastronomical autobiography / 
by Ernest Mundt. 
 - [1st ed.] 
 - New York :  Knopf,  1956. 
 - 243 p. :  ill. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking