TY  - BOOK
AU  - Knowles,Tim
TI  - Food safety in the hospitality industry
SN  - 0750653493 (pbk.)
PY  - 2002///
CY  - Oxford, Boston
PB  - Butterworth-Heinemann
KW  - Food adulteration and inspection
KW  - European Union countries
KW  - Food industry and trade
KW  - Safety measures
KW  - Food handling
N1  - Includes bibliographical references (p. [311]-320) and index
ER  -