Vitamin and mineral requirements in human nutrition / 
World Health Organization ; Food and Agriculture Organization of the United Nations. 
 - 2nd ed. 
 - Geneva ;  Rome :  World Health Organization ։  FAO,  2004. 
 - xix, 341 p. :  ill. ;  24 cm. 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>9241546123 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Vitamins in human nutrition.<br/>Minerals in human nutrition.<br/>Vitamins.<br/>Minerals.<br/>Nutrition.<br/>Vitaminas en la nutrición humana--Congresos.<br/>Minerales en la nutrición humana--Congresos.<br/>Vitamines dans l'alimentation humaine.<br/>Minéraux dans l'alimentation humaine.<br/>Santé.<br/>Vitaminas na dieta.<br/>Micronutrientes.<br/>Necessidades nutricionais.<br/>Oligoelementos.<br/>Antioxidantes.<br/>Minerais na dieta.<br/>Cálcio.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Online resources.<br/>Electronic texts.