Guidelines for the control of iron deficiency in countries of the Eastern Mediterranean Middle East and North Africa / 
edited by Anna Verster. 
 - Alexandria, Egypt :  World Health Organization,  1996. 
 - 65 p.,  [2]l. col. ill. : ill. ;  24 cm. 
<br/><br/> At head of title: WHO-EM/NUT/177, E/G/11.96  This document is based on the deliberations of the joint WHO/UNICEF Consultation on Strategies for Control of Iron-deficiency Anaemia, which was held at the Institute for Nutrition and Food Technology, in Teheran, Islamic Republic of Iran, from 22 to 26 October 1995. 
<br/><br/>Introduction--Iron deficiency and anaemia : an overview--The casuality of iron-deficiency anaemia : availability and bioavailability of dietary iron. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Iron deficiency diseases in infants.<br/>Iron--Deficiency.<br/>Iron deficiency anemia in children.