TY  - BOOK
AU  - Blake,Anthony
AU  - Crewe,Quentin
TI  - Great chefs of France: the masters of haute cuisine and their secrets 
SN  - 0810909693
PY  - 1978///
CY  - New York, N.Y.
PB  - Harry N. Abrams
KW  - Cooks
KW  - Biography
N1  - Includes bibliography and index
ER  -