TY  - SER
ED  - 
ED  - FAO 
TI  - Report of the Technical consultation on international guidelines for the ecolabeling of fish and fishery products from marine capture fisheries
SN  - 92-5-005279-0
SN  - 0429-9337
PY  - 2005///
CY  - Rome
PB  - Food and agriculture organization of the United Nations
KW  -  Fishing
ER  -