TY  - BOOK
ED  - World Health Organization.
ED  - Food and Agriculture Organization of the United Nations.
TI  - Risk assessment of Vibrio vulnificus in raw oysters: Interpretative summary and technical report 
SN  - 92-4-156310-9
PY  - 2005///
CY  - Geneva, Switzerland, Rome
PB  - World Health Organization, Food and Agriculture Organization of the United Nations
KW  - Vibrio vulnificus
KW  - Oysters
KW  - Pathogens
ER  -