TY  - SER
ED  - Report of a Joint FAO/WHO Technical Meeting
ED  - Food and Agriculture Organization of the United Nations;
ED  -  World Health Organization
TI  - Development of criteria for acceptable previous cargoes for fats and oils: Technical Report 
SN  - 978-92-5-105699-8
PY  - 2007///
CY  - Rome
PB  - Food and agriculture organization of the United Nations, World Health Organization
KW  - The fats and oils
ER  -