International seafood trade :  Challenges and opportunities / 
edited by Hjoreifur Einarsson, William Emerson 
 - Rome :  Food and Agriculture Organization of the United Nations,  2009. 
 - 121 p. :  ill.;  30 cm. 
 - FAO fisheries proceedings,  13 .
<br/><br/><label>ISBN: </label>978-92-5-106185-5 
<br/><br/><label>ISSN: </label>2070-6103 
<br/><br/><label>Subjects--Topical Terms: </label><br/>International seafood trade