TY  - BOOK
AU  - Fadavi Abolfazi
ED  - National Agrarian University of Armenia
TI  - Optimization of cheeze production enriched by herbal antioxidant extract: Thesies... for the degree of candidate of Technical science((PHD) Specialty : 05.18.02 "Department of Animal origin food processing and production technology" 
PY  - 2013///
CY  - Yerevan
KW  - Cheese production
KW  - Dissertation
N1  - Appendixes : 8 pp; Scientific supervisor: Doc. of Technical Science, prof. R. Beglaryan; References : 110-121
ER  -