Taheri, Shahrooz <br/><br/>
The effect of packaging and antioxidants on shelf life of cobia(Rachycentron canadum) fillet during frozen storage :  thesis of defending for achivement of scientific grade of candidate of technical science in E.18.02. "Animal origin food processing and production technology" speciality / 
By Sh. Taheri. 
 - Yerevan,  2012. 
 - 135 p. :  tables ;  30 cm. 
<br/><br/>Sceintific supervisor: Doctor of technical science, prof. Aghababyan A. 
<br/><br/>References: p. 117-135 (182 titles) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal origin food processing and production technology