Environnement et développement en Méditerranée : (Գրառման հմ. 443822)
[ դիտիր պարզ ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00595nam a2200181 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 000513181 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20170506215750.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 060421s1998 ||||||||||||||||||||fre|d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9973-22-136-2 |
| -- | 2-7449-0057-5 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | AM, AiYeEPHG |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | fre |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Bénachenhou, Abdellatif |
| 245 10 - TITLE STATEMENT | |
| Title | Environnement et développement en Méditerranée : |
| Remainder of title | Stratégies pour le futur / |
| Statement of responsibility, etc. | Abdellatif Bénachenhou , Yacine Bénachenhou. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | France ; |
| -- | Tunisie : |
| Name of publisher, distributor, etc. | Édisud : |
| -- | Alif, |
| Date of publication, distribution, etc. | 1998. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 160 p. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Environment |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Bénachenhou, Yacine |
| Relator code | aut |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Depository | Yerevan State University Library | Yerevan State University Library | 06/05/2017 | 502.7 B-43 | SU0012452 | 06/05/2017 | 06/05/2017 | Book | Term Loan |