ՄԵԸՔ մանրամասներ
| 000 -LEADER |
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| fixed length control field |
01284nam a2200301 a 4500 |
| 001 - CONTROL NUMBER |
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| control field |
2364 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
Q Series |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20230706000211.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
040330s2002 sz a 01 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9241562102 (pbk.) |
| 041 0# - LANGUAGE CODE |
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| Language code of text/sound track or separate title |
eng |
| 245 00 - TITLE STATEMENT |
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| Title |
Keep fit for life : |
| Remainder of title |
meeting the nutritional needs of older persons. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Geneva, Switzerland ; |
| -- |
[Medford, Mass.] : |
| Name of publisher, distributor, etc. |
Tufts University, School of Nutrition and Policy, |
| Date of publication, distribution, etc. |
2002. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
viii, 119 p. : |
| Other physical details |
ill. ; |
| Dimensions |
24 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references (p. 106-111). |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
1. Summary of recommendations -- 2. Epidemiological and social aspects of ageing -- 3. Health and functional changes with ageing -- 4. Impact of physical activity -- 5. Assessing the nutritional status of older persons --6. Nutritional guidelines for healthy ageing. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Aged |
| General subdivision |
Nutrition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Aging |
| General subdivision |
Nutritional aspects. |
| 650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Health Promotion |
| General subdivision |
Aged. |
| 650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Health Behavior |
| General subdivision |
Aged. |
| 650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Aging |
| General subdivision |
Physiology. |
| 650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Nutrition |
| General subdivision |
Aged. |
| 650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Health Status |
| General subdivision |
Aged. |
| 650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Chronic Disease |
| General subdivision |
Epidemiology |
| -- |
Aged. |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
World Health Organization. |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Tufts University. |
| Subordinate unit |
School of Nutrition Science and Policy. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Universal Decimal Classification |
| Koha item type |
Book |
