The Art of Helping / (Գրառման հմ. 195657)
[ դիտիր պարզ ]
000 -LEADER | |
---|---|
fixed length control field | 00529nam a2200205 a 4500 |
001 - CONTROL NUMBER | |
control field | 000234293 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | AM-YeNLA |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20230925131810.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 030612s1983 r 000 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0-914234-16-1 |
041 0# - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Carkhuff, Robert R. |
245 14 - TITLE STATEMENT | |
Title | The Art of Helping / |
Statement of responsibility, etc. | Robert R. Carkhuff. |
250 ## - EDITION STATEMENT | |
Edition statement | 5th edt |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Massachusetts : |
Name of publisher, distributor, etc. | Human Resource Development Press, |
Date of publication, distribution, etc. | 1983. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 296 p. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Index: p. 293-296 |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Halping |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Universal Decimal Classification |
Koha item type | Book |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Inventory number | Shelving control number | Full call number | Barcode | Date last seen | Price effective from | Koha item type | Public note |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
MD | Scientific Technical Library | Scientific Technical Library | 04/05/2017 | 4070.00 | 600923 | 127 | 36 A 81 | ST0011924 | 04/05/2017 | 04/05/2017 | Book |