ՄԵԸՔ մանրամասներ
| 000 -LEADER |
|---|
| fixed length control field |
00983nam a2200217 a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
AM-YeNLA |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240502105741.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
240502s1927 ru ||||fr|||||000|0|rus|| |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
AM-YeNLA |
| Language of cataloging |
rus |
| 041 0# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
rus |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
|---|
| Universal Decimal Classification number |
664.8 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Женина, С. |
| Relator term |
сост. |
| Relator code |
com |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Заготовки и запасы на зиму : |
| Remainder of title |
Руководство для домашних хозяек / |
| Statement of responsibility, etc. |
Сост. С. Женина. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
[Тверь] : |
| Name of publisher, distributor, etc. |
Автор, |
| Date of publication, distribution, etc. |
1927. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
152 с. ; |
| Dimensions |
18 см. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Сушка, маринады, соленье, консервы, варенье, соки, морсы, вина, наливки, ликеры, компоты и пр. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Консервирование пищевых продуктов в целом |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Консервирование продуктов растительного происхождения |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Universal Decimal Classification |
| Koha item type |
Book |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| Cataloger's initials, CIN (RLIN) |
NLA_ANNA_6 |
