ՄԵԸՔ մանրամասներ
000 -LEADER |
fixed length control field |
00926nam a22002297a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
AM-YeNLA |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230919154752.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
070510s2005 it |||||||||||||||||eng|| |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
92-4-156310-9 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
92-5-105423-1 |
040 ## - CATALOGING SOURCE |
Transcribing agency |
AM-YeANAU |
041 0# - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
245 00 - TITLE STATEMENT |
Title |
Risk assessment of Vibrio vulnificus in raw oysters : |
Remainder of title |
Interpretative summary and technical report / |
Statement of responsibility, etc. |
World Health Organization, Food and Agriculture Organization of the United Nations. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Geneva, Switzerland ; |
Name of publisher, distributor, etc. |
World Health Organization : |
Place of publication, distribution, etc. |
Rome : |
Name of publisher, distributor, etc. |
Food and Agriculture Organization of the United Nations, |
Date of publication, distribution, etc. |
2005. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
114+xvii p. : |
Other physical details |
ill. ; |
Dimensions |
25 cm. |
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
Microbiological risk assessment series, |
Number of part/section of a work |
8 |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Vibrio vulnificus. |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Oysters |
General subdivision |
Pathogens. |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
World Health Organization. |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Food and Agriculture Organization of the United Nations. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Universal Decimal Classification |
Koha item type |
Book |