ՄԵԸՔ մանրամասներ
000 -LEADER |
fixed length control field |
01148nam a22002537a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
AM-YeNLA |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220524100505.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
220524s1952 ru a|||fr|||||00||0|rus|| |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
AM-YeNLA |
Language of cataloging |
rus |
041 0# - LANGUAGE CODE |
Language code of text/sound track or separate title |
rus |
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
Universal Decimal Classification number |
641.5 (NLA) |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Успенский, А.А. |
245 10 - TITLE STATEMENT |
Title |
Производство кулинарных изделий из птичьего мяса : |
Remainder of title |
[Учеб. пособие для подготовки кадров массовых профессий] / |
Statement of responsibility, etc. |
А.А. Успенский ; Мин-во мясной и молочной промышленности СССР. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Москва : |
Name of publisher, distributor, etc. |
Пищепромиздат, |
Date of publication, distribution, etc. |
1952. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
88 с. : |
Other physical details |
илл. ; |
Dimensions |
20 см. |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Пищевые продукты |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Приготовление пищи |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Блюда |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Кулинария |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Общественное питание |
Form subdivision |
Учебники и пособия |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Министерство мясной и молочной промышленности СССР |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Universal Decimal Classification |
Koha item type |
Book |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
Cataloger's initials, CIN (RLIN) |
NLARUZANNA_11 |