ՄԵԸՔ մանրամասներ
000 -LEADER |
fixed length control field |
01137nam a2200253 a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
AM-YeNLA |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20231223122442.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
200123s1964 ru ad||fr|||||0|0|0|rus|| |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
AM-YeNLA |
Language of cataloging |
rus |
Transcribing agency |
AM-YeNLA |
041 0# - LANGUAGE CODE |
Language code of text/sound track or separate title |
rus |
041 0# - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
Universal Decimal Classification number |
664.95 (NLA) |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Крестов, Александр Петрович |
245 10 - TITLE STATEMENT |
Title |
Производство кулинарных, копченых, гастрономических рыбных и нерыбных продуктов / |
Statement of responsibility, etc. |
А.П. Крестов, А.С. Лазунова, Ф.Н. Резникова. |
246 14 - VARYING FORM OF TITLE |
Title proper/short title |
Производство кулинарных, копченых, гастрономических рыбных продуктов / |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Москва : |
Name of publisher, distributor, etc. |
Пищевая пром-сть, |
Date of publication, distribution, etc. |
1964. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
215 с. : |
Other physical details |
ил., табл. ; |
Dimensions |
22 см. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Список лит.: с. 44-48 (70 назв.) |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Рыбные продукты |
General subdivision |
Производство |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Лазунова, А. С. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Резникова, Ф.Н. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Universal Decimal Classification |
Koha item type |
Book |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
Cataloger's initials, CIN (RLIN) |
NLANOYEM_20 |