ՄԵԸՔ մանրամասներ
000 -LEADER |
fixed length control field |
01038nam a2200277 a 4500 |
001 - CONTROL NUMBER |
control field |
001191666 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
AM-YeNLA |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20190508163903.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
161122s2016 ||||||||r|||||000|0|rus|d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
978 92 4 120995 3 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
978 92 4 069540 5 (PDF) |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
International Standard Serial Number |
0512-3054 |
041 0# - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
245 00 - TITLE STATEMENT |
Title |
Evaluation of certain Food additives and contaminants : |
Remainder of title |
Eightieth report of the Joint FAO/WHO Expert Committee on Food Additives / |
Statement of responsibility, etc. |
World Health Organization, Food and Agriculture Organization of the United Nations. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Geneva : |
Name of publisher, distributor, etc. |
World Health Organization, |
Date of publication, distribution, etc. |
2016. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xii, 114 p. ; |
Dimensions |
24 cm. |
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
WHO Technical Report Series |
Number of part/section of a work |
995 |
600 14 - SUBJECT ADDED ENTRY--PERSONAL NAME |
Personal name |
World Health Organization |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food additives |
General subdivision |
analysis |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food additives |
General subdivision |
toxicity |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food contaminants |
General subdivision |
analysis |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food contaminants |
General subdivision |
toxicity |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Diet |
General subdivision |
adverse effects |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Risk assessment |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Food and Agriculture Organization of the United Nations |