Viruses in food : Scientific advice to support risk management activities : meeting report /
Viruses in food : Scientific advice to support risk management activities : meeting report /
FAO Fiat Panis
- Geneva ; Rome : World Health Organization ; Food and Agriculture Organization of the United Nations ; World Health Organization, 2008.
- 58+xvi p. : map ; 26 cm.
- Microbiological risk assessment series, 13 .
978-92-4-156377-2 9251061173 (pbk. : FAO) 978-92-5-106117-6
Viruses
Food--Microbiology
Food Contamination
Food Microbiology
978-92-4-156377-2 9251061173 (pbk. : FAO) 978-92-5-106117-6
Viruses
Food--Microbiology
Food Contamination
Food Microbiology