Guidelines for predicting dietary intake of pesticide residues /
Guidelines for predicting dietary intake of pesticide residues /
Prepared by the Joint UNEP/FAO/WHO Food Contamination Monitoring Programme in collaborating with the Codex Committee on Pesticide Residues.
- Geneva : World Health Organization, 1989.
- 24 p. ; 24 cm.
Includes bibliographical references
92-4-154250-0
Pesticide residues in food
Includes bibliographical references
92-4-154250-0
Pesticide residues in food