Exposure assessment of microbiological hazards in food : Guidelines /
Exposure assessment of microbiological hazards in food : Guidelines /
World Health Organization, Food and Agriculture Organization of the United Nations.
- Geneva ; Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 2008.
- 92 +xv p. : ill. ; 25 cm.
- Microbiological risk assessment series, 7 .
Includes bibliographical references (p. 71-76)
92-4-154689-1 92-5-105422-2
Food--Microbiology.
Health risk assessment.
Includes bibliographical references (p. 71-76)
92-4-154689-1 92-5-105422-2
Food--Microbiology.
Health risk assessment.