Evaluation of Certain Food Additives and Contaminants :
Evaluation of Certain Food Additives and Contaminants : Forty-ninth of the Joint FAO/WHO Expert Committee on Food Additives /
World Health Organization.
- Geneva : World Health Organization, 1999.
- 96 p. ; 20 cm.
- WHO Technical Report Series 884 0512-3054 .
Includes bibliographical references
92-4-120884-8
Food additives--toxicity
Food contamination
Includes bibliographical references
92-4-120884-8
Food additives--toxicity
Food contamination