Chinese cooking /
Lee, Jenny.
Chinese cooking / by Jenny Lee. - Sydney, Austl. : Australian University Press, 1973. - 112 p. : ill.
Includes index. Contents : Metric conversion--Soups--Seafood--Poultry--Meat--Vegetables.
Cookery.
Cookery, Chinese.
Chinese cooking / by Jenny Lee. - Sydney, Austl. : Australian University Press, 1973. - 112 p. : ill.
Includes index. Contents : Metric conversion--Soups--Seafood--Poultry--Meat--Vegetables.
Cookery.
Cookery, Chinese.