Cost-effective management tools for ensuring food quality and safety : For small and medium agro-industrial enterprises /
Cost-effective management tools for ensuring food quality and safety : For small and medium agro-industrial enterprises /
Technical Coordinators Santacoloma Pilar, Cuevas Roberto
- Rome : Food and agriculture organization of the United Nations , 2011 .
- ix 38 p. : ill. ; 25 sm.
- FAO training materials for improving quality and safety management .
Module 1(2011; x 64 p.) Module 2 (2011; xii 57 p.) Module 3 (2011; xi 136 p.) Application of quality management principles in small and medium agro-industrial enterprises Module 4 (2011; xi 136 p.) Use of market informationfor improving quality management Systems and tools for improving quality and safety management in agro-industries Planning as atool for improving quality and safety management
978-92-5-107020-8
Management tools
Module 1(2011; x 64 p.) Module 2 (2011; xii 57 p.) Module 3 (2011; xi 136 p.) Application of quality management principles in small and medium agro-industrial enterprises Module 4 (2011; xi 136 p.) Use of market informationfor improving quality management Systems and tools for improving quality and safety management in agro-industries Planning as atool for improving quality and safety management
978-92-5-107020-8
Management tools